Join Karen on Tuesday nights for healthy and delicious, speedy home cooked meals. The menus are based on fresh, local, organic ingredients. Classes are Tuesday nights from 7:00 to 10:00 PM, with an optional “knife skills” hour from 6:00 to 7:00 at no extra charge. Other times are available if you wish to book a private class for your friends or family.
Clockwise from top left: Sautéed Nantucket Scallops; Barbecued Cantonese Ribs; Braised Bok Choy with Leeks; Wonton Soup.
The cost is $120 per class and there is a maximum of twelve fully participating students in each class. All food is included and there are no additional charges. Wine is not included but you are welcome to bring your own.
Sample Menu
Just a sample – many more menus to choose from!
- Grilled Halibut with Avocado Salsa
- Chicken Piccata
- Wild Mushroom Pasta
- Broccoli Rabe with Garlic
- Biscotti